Tagliolini with white truffle from Alba
fresh potatoes tagliatelle, dressed with alpine butter and white truffle from Alba
Burrata crepes, zucchini pistachio pesto
crepes with burrata, zucchini pistachio pesto, au gratin in the oven
Tortelli with pumpkin
pumpkin ravioli seasoned with butter, sage and Piedmont hazelnut grains
Lentil soup
classic lentil soup with mountain potatoes
[*] Ravioli del pin with meat sauce
small meat ravioli, with our ragù
Valdostana crepes
crepes stuffed with fontina dop and St-Oyen cooked baked goods, au gratin in the oven
Tagliatelle with rabbit ragout
Fresh tagliatelle, seasoned with Carmagnola gray rabbit ragout, Slow Food presidium
Tortelli with Santena asparagus and ricotta
Homemade ravioli, stuffed with Santena asparagus and ricotta, seasoned with butter and chopped Piedmont hazelnuts IGP
Gressoney toma risotto, restricted
Rice, Cascina Brarola, creamed with Gressoney toma, served with Torrette wine restricted
SOUP Valpellinentze
black bread soup, savoy cabbage and grated fontina cheese, nutmeg
Risotto Fumin and Bleu d 'Aoste (minimum 2 po
Risotto with indigenous Fumin wine, served with drops of Bleu d 'Aoste
Verrayes potato gnocchi, at Bleu d'Aoste
Homemade gnocchi with local potatoes, with goat toma fondue and Piedmont hazelnut grains
[*] Risotto con toma ovina e mele renette (mi
[NON TRADOTTO] riso Cascina Brarola, toma ovina di Aymavilles e mele renette di St. Pierre
[*] Tagliatelle con carciofi e pesto di mando
[NON TRADOTTO] Tagliatelle con carciofi freschi e pesto di mandorle
[*] ZUPPA DI CEREALI E LEGUMI BIOLOGICI
[NON TRADOTTO] zuppa fatta con prodotti biologici dell Azienda Agricola Lesca
[*] Agnolotti dell Osteria, burro e nocciole
[NON TRADOTTO] Agnolotti fatti in casa ripieno ai tre arrosti e spinaci
[*] Il risotto (Azienda Biologica Lesca ) sfu
[NON TRADOTTO] Il risotto (Azienda Biologica Lesca ) sfumato al Fumin, con radicchio e pancetta croccante (min 2p)
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