Osteria La Rosa Bianca

Since 1997 - to find out more visit our website: http://www.osterialarosabianca.it

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baked stuffed peaches

peach baked in the oven, with a heart of chocolate and macaroons

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vanilla crème brulèe

bourbon vanilla flavored creme brulèe

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Shortcrust pastry with custard, blueberries

shortcrust pastry with custard, blueberries and raspberries, meringue crumbs

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Panna cotta, strawberries and meringue crumbs

Panna cotta, strawberries and meringue crumbs

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Fenis strawberries, artisanal fior di latte

Strawberries from Au Potager de Grand Mere, served with homemade ice cream, meringue crumbs

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The lemon tart with raspberries

lemon tart and fresh raspberries

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coppa cheese, flamponi, chopped pistachios

delicate cheese cake with fresh raspberries and chopped pistachios

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Apple pie, raisins

soft apple pie with raisins, served with chantilly cream .... tarte aux pommes moelleuse aux raisins secs .... tarte aux pommes moelleuse aux raisins secs

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The pear chocolate and almond tart

shortcrust pastry with PEAR, chocolate and almonds

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Bonet

Chocolate pudding, with macaroons, baked in the oven

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fresh fruit salad

fresh fruit salad

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St Pierre rennet apple tart

SAINT PIERRE'S RENETTE APPLE Tart, SERVED WITH vanilla custard

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Panna cotta with blueberries and corn crumbl

Panna cotta with blueberries and corn crumble

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Apple pancakes clon mascarpone cream

Apple pancakes served hot, with mascarpone cream

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Strawberries, mascarpone cream and meringues

Cup of Strawberries, mascarpone cream and meringues

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Cherry pie

local cherry tart, custard

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St-Pierre's apple tarte tatin

the tarte tatin, made with local apples, with artisanal fiordilatte ice cream

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Berries with ice cream

Berries served with homemade ice cream and meringue crumbs

The dark chocolate cake, mascarpone cream

The dark chocolate cake, mascarpone cream

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tiramisù

traditional Italian dessert with mascarpone, ladyfingers, coffee

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Our blueberry sorbet

sorbet of own production prepared with fresh ingredients

White Rose Semifreddo (mascarpone cream)

our semifreddo, a kind of witty tiramisu

Cold Zabajone with passito

zabajone cream, with Les Abeilles passito from the Les Crêtes winery, served with tiles, a typical biscuit from the Valley,

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Blanc Manger apricot and almond, granel

Delicate panna cotta

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Crème caramel with figs and caramel

Classic crème caramél baked in the oven, served with fresh figs

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[*] Crème brulèe alla vaniglia

[NON TRADOTTO] Crème brulèe alla vaniglia

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[*] Il Mio Monte Bianco

[NON TRADOTTO] meringa, crema mascarpone, castagne, caramello

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[*] il crème caramel

[NON TRADOTTO] creme caramel cotto in forno

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[*] Panna cotta ai cachi, crumble alle noccio

[NON TRADOTTO] Panna cotta ai cachi, crumble alle nocciole

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[*] lo strudel di mele renette, uvetta e noci

[NON TRADOTTO] lo strudel di mele renette, uvetta e noci, servito con gelato fiordilatte

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[*] Creme Caramel

[NON TRADOTTO] Creme Caramel vaniglia e caramello cotto in forno


Product images are purely indicative and have the sole purpose of representing the article.
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